Ingredients:
- 4 boneless, skinless chicken breasts
- 8 slices of streaky bacon (optional)
- 1 cup of Marcus’s BBQ sauce
- 1 cup of grated cheddar cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions:
- Preheat your oven to 200°C (400°F).
- Season the chicken breasts with salt and pepper.
- Heat the olive oil in a large ovenproof skillet over medium-high heat. Add the chicken breasts and cook for about 4-5 minutes on each side until golden brown.
- Remove the chicken from the skillet and wrap each breast with 2 slices of bacon.
- Return the chicken to the skillet and brush generously with Marcus’s BBQ sauce.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the bacon is crispy.
- Sprinkle the grated cheddar cheese over the chicken and return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
- Garnish with fresh parsley if desired and serve hot
Check the internal temperature of your chicken it should be 165.2° Fahrenheit / 74° Celsius to avoid food poisoning. Please use a Probe, not a guess. Food poisoning is not a good thing!
Enjoy your Hunter’s Chicken with a side of Chips, mash or better still a nice salad! 🍽️
Marcus, has been involved in Internet applications since the dawn of time, He has managed teams, managed companies and managed an Autistic household too.
He has a massive interest in Scifi and fantasy novels, cooking, Amateur Radio and the Weather as well as many other subjects. Marcus has a Doctorate in Musicology, and is a lifetime scholar. If Marcus doesn't know the answer he will definitely find it!
